The house is well renovated. Especially a dinning space has a wide sunken kotatsu. It is good not only 1 person or couple but also family or any large number of guests. Most of vegetable are home-made, so you can taste seasonal ingredients. And the wild boar is one of our speciality. We can arrange it as a hot pod dish according to your needs. The area is surrounded by untouched nature. In spring, you can see wild cherry trees, wisterias and so on.